09 February 2015

Menu Plan Monday

A view out to Kapiti Island and the ocean - early morning walk with my son


MONDAY

BBQ drumsticks
zucchini

TUESDAY

Chippped Beef (slow cooker)
Noodles (rice for the GF folks)
Salad

WEDNESDAY

Chili with lentils (slow cooker)
Cornbread

THURSDAY

Baked Potato Bar
Oranges

FRIDAY

Meatloaf
mashed potatoes with kama kama
carrot/beetroot slaw

SATURDAY

Fish (if we catch any Friday)
Fish n chips if not

SUNDAY

Roast chicken
Roast veg

No comments:

Post a Comment

Please comment responsibly!